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Lone Star Nelson menu

13 dishes across 5 sections $30 to $80 New Zealand Restaurant

Prices transcribed from the printed menu, last checked

Menu Lone Star Nelson photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Sarters 8 dishes

  • Baked Garlic Loaf - DFO V NZ$16.00

    Oven baked with a lashing of Lone Star garlic butter.

  • Cowboy Bean Dip - GFO V NZ$15.00

    Blended and served hot with sour cream and oven-baked flour tortilla chips.

  • Dixie Fries NZ$17.50

    Loaded fries smothered in Dixie sauce and bacon topped with a cheese melt.

  • "Chief" Chicken Nibbles - DFO NZ$19.00

    Blanched in soy, honey and spices. Smothered with our world-famous hoisin, orange and sesame seed sauce.

  • San Quentin Squid - GFO DFO NZ$21.00

    Crispy salt and pepper calamari, served with a citrus aioli.

  • Redneck Ribs® Starter - DFO NZ$22.00

    A stack of our legendary pork ribs blanched in honey and spices, fire-blasted then smothered in our world-famous hoisin, orange and sesame seed sauce.

  • Prawn Star® Starter - GFO NZ$22.50

    Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with rice.

  • Mussel Mania - GFO NZ$24.00

    500g of fresh world-famous New Zealand green-lipped mussels. Steamed in a lemon, white wine, and garlic cream sauce. Served with toasted ciabatta bread.

Lone Star Legends 4 dishes

  • Dixie Chicken® NZ$39.00

    Chicken breast in a creamy garlic and white wine sauce with spring onion, carrot, corn and herbs; served with buffalo chips and Lone Star coleslaw. Add an extra chicken breast for 10.

  • Prawn Star® NZ$38.50

    Tiger prawn cutlets sautéed in garlic, chilli and coriander butter; served with rice and salad.

  • Redneck Ribs® (Main) - DFO NZ$41.00

    600g of our legendary Lone Star pork spare ribs blanched in honey and spices, fire-blasted, then smothered in our famous hoisin, orange and sesame seed sauce; served with buffalo chips. Upgrade to 1kg of Redneck Ribs® for 16. Add Lone Star Coleslaw for 5.

  • Lassoo of Hog® - DFO NZ$42.50

    400g of oven-roasted, rolled pork loin with a prune, carrot and mustard seed stuffing, crackling and apple and ginger sauce; served with buffalo chips and Lone Star coleslaw.

Burgers 3 dishes

  • Glen Campbell Chicken Burger - GFO NZ$24.00

    Grilled Free Range Chicken breast, onion jam, Swiss cheese, bacon, gherkins, tomato, red onion, lettuce and aioli in an artisan sourdough bun. ...with chips and aioli, add 6.5

  • Gerhard Burger - GFO NZ$24.00

    Beef pattie, red onions, Swiss cheese, bacon, gherkins, lettuce, tomato and aioli in a sourdough bun. Add straight-cut chips for 8. Sub for crunchy lettuce: Free

  • Vegetarian Option

    Vegetarian option available on request, swap out the protein for a delish vegetable pattie at no extra cost.

Tex-Mex 4 dishes

  • Timmy the Taco - GFO DFO NZ$19.00

    Two lightly toasted soft tortillas topped with spicy guacamole. Ask for today's flavour.

  • Midnight Nachos® - GFO VO NZ$22.50

    Corn chips piled with spicy beans, cheese, spicy guacamole, sour cream, jalapeños and your choice of chicken, beef or roasted seasonal vegetables.

  • Quesadilla NZ$24.00

    Two flour tortillas with your choice of spicy chicken, NZ premium beef, or roasted seasonal vegetables; topped with spicy guacamole, sour cream and jalapeños.

  • Burrrrrrito - DFO VO NZ$26.00

    Your choice of chicken or beef rolled in a soft flour tortilla; served with corn chips and spicy guacamole.

Seafood 2 dishes

  • Blue Pacific - Fish N Chips - GFO NZ$34.00

    Fresh fillets of market fish, cooked in a Steinlager beer batter, served with straight-cut chips, tartare sauce and salad.

  • Rock the Boat® - GFO NZ$37.00

    Fresh fillets of market fish, dusted in seasoned flour, then grilled with fresh herbs and parmesan. Served with mash and salad.

Chicken 2 dishes

  • Cajun Chicken NZ$35.00

    Pan-seared chicken breast dusted in our secret Cajun spices, topped with spicy sauce, sour cream and jalapeños; served with Lone Star coleslaw and chilli rice.

  • Jonny Stash NZ$40.00

    Herb-crusted chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes; served with chunky mushroom sauce and buffalo chips and Lone Star Coleslaw. Add an extra chicken breast for 10.

Pork 2 dishes

  • New Porker NZ$39.00

    Slow-roasted pork belly with crispy crackling and cider jus; served with potato bake and seasonal greens.

  • BB King Ribs - DFO NZ$42.00

    475g of St. Louis pork spare rib fingers blanched in honey and spices, smothered in our famous hoisin, orange and sesame seed sauce. Served with buffalo chips. Add Lone Star Coleslaw for 5

Grass-Fed Beef and Lamb 5 dishes

  • Wrangler Sirloin NZ$39.50

    220g sirloin with onion purée, buffalo chips, Lone Star coleslaw, and your choice of complimentary steak sauce. Add mushrooms and a free range egg for 6

  • Stir Crazy Sirloin® - GFO DFO NZ$49.50

    300g sirloin with onion purée and buffalo chips. Choose your complementary sauce: Mushroom, Beef & Red Wine Jus (GFO DFO), Garlic Butter (GFO) Add mushrooms and a free range egg for 6

  • Deer John NZ$42.00

    Pan fried medallions of NZ venison Denver leg served with a potato bake, sautéed seasonal vegetables and finished with a beef & red wine jus.

  • High Noon Lamb Rack NZ$45.00

    325g NZ lamb shoulder rack with onion purée and red wine jus. With a potato bake & fresh seasonal vegetables and topped with Dijon mustard.

  • Rockin' Ribeye® NZ$54.50

    300g ribeye served with onion purée and buffalo chips, Lone Star coleslaw, and your choice of complementary steak sauce. Add mushrooms and a free range egg for 6

Star Meals 3 dishes

  • Snapper Paradise NZ$39.00

    Pan-seared snapper fillet on an onion purée. Served with seasonal vegetables and potato bake.

  • Southern Fried Chicken NZ$23.00

    Free Range Chicken nibbles and breast entree, dusted in Lone Star seasoned flour, fried crisp. Served with a mustard pickle dipping sauce.

  • Chicken Comanche Salad NZ$30.00

    Grilled chicken and a poached egg on cos lettuce, streaky bacon, parmesan and croutons tossed in our Caesar-style dressing. Anchovies optional. Swap chicken for pan seared beef strips for 5

Dessert 10 dishes

  • Affogato NZ$12.50

    Fresh espresso with vanilla bean ice cream.

  • Saddle Up Sundae NZ$14.50

    Two scoops of ice cream (choice of flavours), Chantilly cream, dark and white chocolate sauce, wafers, and roasted almond slivers.

  • Kiwi Pavlova - GFO NZ$15.00

    Mini pavs filled with fresh Chantilly cream. Served with premium vanilla bean ice cream, fresh fruit and berry coulis.

  • Chocolate & Boysenberry Cheesecake - DFO NZ$16.00

    Indulgent chocolate cheesecake finished with a boysenberry topping, served with homemade sorbet and berry coulis

  • Creme Brulee NZ$16.00

    A classic dessert with our twist. Ask about different flavours.

  • Banoffee Pie NZ$16.00

    Homemade sweet pastry, layered with caramel, banana, fresh sweet coffee cream and chocolate.

  • Longhorn Cheesecake® NZ$17.00

    Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and fresh Chantilly cream.

  • Jack Daniels Chocolate Fudge Pudding NZ$18.00

    A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, fresh Chantilly cream and premium vanilla bean ice cream.

  • The MILKYBAR® Pud NZ$18.00

    White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and premium vanilla bean ice cream. MILKYBAR® is a registered trademark of Societe des Produits Nestle S.A., Vevey, Switzerland

  • For a Few Doughnuts More NZ$16.50

    Classic Italian-style, oven-baked doughnuts. Served with berry coulis, chocolate dipping sauce and fresh Chantilly cream...

Bar Snacks 12 dishes

  • Chips - GFO NZ$11.00

    Straight-Cut, Kumara Home-style, Buffalo.

  • Cowboy Bean Dip - GFO V NZ$15.00

    Blended and served hot with sour cream and oven-baked flour tortilla chips.

  • Dixie Fries NZ$17.50

    Loaded fries smothered in Dixie sauce and bacon topped with a cheese melt.

  • Baked Artisan Garlic Loaf - DFO NZ$16.00

    A traditional seeded ciabatta loaf, hand-crafted by Loaf Bakery exclusively for Lone Star. Oven baked with a lashing of Lone Star garlic butter.

  • Jalapeño Poppers NZ$18.50

    Hand crafted jalapeño poppers stuffed with our special three-cheese mix, double crumbled and served with garlic aioli.

  • The Star Burger - GFO NZ$19.00

    Your choice of NZ Premium Beef Patty or Free Range Chicken - lettuce, tomato, red onion, gherkin in a toasted burger bun with grilled Swiss cheese. Add straight-cut chips for 8. Sub your bun for crunchy lettuce: Free.

  • “Chief” Chicken Nibbles - DFO NZ$19.00

    Blanched in soy, honey and spices. Smothered with our world-famous hoisin, orange and sesame seed sauce.

  • Redneck Ribs® Bar Snack - DFO NZ$22.00

    A stack of our legendary pork ribs blanched in honey and spices, fire-blasted, then smothered in our famous hoisin, orange and sesame sauce.

  • San Quentin Squid - GFO DFO NZ$21.00

    Crispy salt and pepper calamari, served with a citrus aioli.

  • Prawn Star® Bar Snack - GFO NZ$22.50

    Tiger prawn cutlets sautéed in garlic, chilli and coriander butter; served with rice.

  • Midnight Nachos - GFO VO NZ$22.50

    Corn chips piled with spicy beans, cheese, spicy guacamole, sour cream, jalapeños and your choice of chicken, beef or roasted seasonal vegetables.

  • Quesadilla NZ$24.00

    Two flour tortillas encasing your choice of spicy Free Range Chicken, NZ premium beef or roasted seasonal vegetables. Served with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.

Kids 7 dishes

  • Deputy Dog NZ$17.50

    Mini hot dogs on a stick, battered and flash-fried in the furnace. Served with tomato sauce.

  • Road Runner Special - GFO NZ$17.50

    Tender strips of free range chicken breast coated in seasoned breadcrumbs, cooked golden brown.

  • Hero Burger - GFO NZ$19.50

    A NZ beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!

  • Barney’s Ribs - DFO NZ$19.50

    Three of our legendary porky ribs smothered in Barney’s sweet Lone Star hoisin, orange and sesame seed sauce.

  • Nipper’s Fish & Chips - GFO NZ$19.50

    Lightly battered fresh fish, flash-fried crisp and golden.

  • Kid's Minute Steak NZ$21.00

    Pan seared beef minute steak, cooked to perfection. Pairs perfectly with our Campfire Ketchup, or ask your server for more options!

  • Lone Star Mudslide NZ$5.00

    Served with vanilla ice cream or sorbet. Choose your sauce: Chocolate, Berry, Butterscotch.

Sides 10 dishes

  • Buffalo Chips - GFO NZ$11.00

  • Straight-Cut Chips - GFO NZ$11.00

  • Kumara Chips - GFO NZ$11.00

  • Potato Bake NZ$11.00

  • Buttered Mash NZ$11.00

  • Crispy Cauliflower NZ$11.00

  • Chilli Rice NZ$11.00

  • Sautéed Seasonal Veges NZ$11.00

  • Lone Star Coleslaw NZ$11.00

  • Green Salad NZ$11.00

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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Prices transcribed the same way, each with the date last checked.

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